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Short on time and need a boost of protein and sustainable energy? This 1-Minute Chocolate Mug Cake is a perfect vegan option for you. Quick, easy & delicious, this vegan chocolate mug cake can be made in any microwave-safe mug, and provide you and your sweet tooth with the delicious vegan sweet you are looking for.
Vegan • Gluten Free • Dairy Free • Egg Free • Peanut Free • Soy Free • Wheat Free • Non-GMO • No Preservatives • No Artificial Ingredients • Dietitian Approved • 100% Amazing |
Our 1-Minute Chocolate Mug Cake uses a combination of chickpea and brown rice flour to give you a complete protein source, while a dash of organic coconut sugar and organic golden vanilla powder gives you just the right amount of sweetness. A Coconut Whisk classic, order yours today!
INGREDIENTS: chickpea flour, brown rice flour, organic coconut sugar, organic cane sugar, dairy-free chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), cocoa, baking powder, whole flax seed, tapioca flour, organic vanilla powder, arrowroot starch, salt.
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