When it comes to a delicious and easy-to-make vegan baked snack, not much can compare to our Vegan & Gluten-free Chocolate Chip Mug Cake. With a vanilla base and delicious chocolate chips, this easy vegan and gluten-free snack will give your sweet tooth something to think about!
Vegan • Gluten Free • Dairy Free • Egg Free • Peanut Free • Soy Free • Wheat Free • Non-GMO • No Preservatives • No Artificial Ingredients • Dietitian Approved • 100% Amazing
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This Vegan Vanilla Chocolate Chip Mug Cake is super easy to make; just add your choice of plant-free milk and heat it up in the microwave. Now, you can have a delicious vegan and gluten-free treat, with a tasty and scrumptious mix of vanilla and classic chocolate chip cookies. Order your Vegan Vanilla Chocolate Chip Mug Cake today!
INGREDIENTS: chickpea flour, brown rice flour, organic coconut sugar, organic cane sugar, dairy-free chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), baking powder, whole flax seed, tapioca flour, organic vanilla powder, arrowroot starch, salt.
CONTAINS: COCONUT