1 Minute Chocolate Mug Cake
Crunch on time and need a boost of protein and sustainable energy? This 1-Minute Chocolate Mug Cake is here for you. We used a combo of chickpea and brown rice flour to give you a complete protein source, while a dash of Organic Coconut Sugar and Organic Golden Vanilla Powder gives you just the right amount of sweetness.
This product is:
Vegan, Gluten Free, Soy Free, Dairy Free, Egg Free, Nut Free, Cruelty Free
All you need:
- mug of your choice
- 1/4 cup of any plant-based milk
- oil spray (optional)
1. Spray mug
2. Pour mix into mug
3. Add non-dairy milk & stir
4. Heat in microwave for 1 minute
5. Fluff with fork
5. Add additional 15 seconds if needed
6. CAREFUL: MUG WILL BE REALLY HOT!
7. Dig in!
Ingredients: chickpea flour, brown rice flour, cocoa powder, organic coconut sugar, pure cane sugar, organic chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), organic ground flaxseed, organic golden vanilla powder, baking soda, salt, tapioca flour
* We create our products in a dedicated gluten free & allergen-friendly environment. However, we cannot guarantee non-contact with potential wheat, dairy, tree nuts, peanuts and soy.