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Coconut Whisk Baking Co.

Vegan & Gluten-free Pumpkin Spice Mug Cake

Vegan & Gluten-free Pumpkin Spice Mug Cake

Regular price $4.95 USD
Regular price Sale price $4.95 USD
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Vegan • Gluten-Free • Dairy-Free • Egg Free • Peanut Free • Soy Free •  Wheat Free • Non-GMO • No Preservatives • No Artificial Ingredients • Dietitian Approved

Our Vegan 1-Minute Pumpkin Spice Mug Cake uses a variety of our vegan and gluten-free ingredients, including organic coconut sugar and chickpea flour. Sprinkled with the perfect amount of organic pumpkin spice, this Vegan Pumpkin Spice Mug Cake is quick and delicious. All you need is water and a mug. Order yours today!

Ingredients

INGREDIENTS: chickpea flour, brown rice flour, baking powder, tapioca flour, organic coconut sugar, organic cane sugar, organic vanilla powder, organic pumpkin spice, arrowroot starch, salt. CONTAINS: COCONUT

FAQs

Does it taste like coconut?

Nope! We use organic coconut sugar, which actually has a slight caramel taste.

What is the shelf life?

12 months.

How do I make it?

Just add water!

How long does it take to make?

Just 1 minute!

How many pancakes does it make?

About 22 - 4" pancakes.

"Cheers to making this world a better place... one vegan meal at a time."
Can't find your question? No worries! Email us at hello@coconutwhisk.com and someone will help you within 24 hours! 
 

How to make

Add 1/4 cup of water.

Shipping & returns

1-2 day order processing

USPS priority mail 2-4 day shipping

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